Ingredients:
- 8 dry apricots
- 1 cup of almond milk
- 1 tablespoon of orange blossom syrup
- 1 tablespoon of rose syrup
Instructions:
- Chop the apricots finely
- Mix the other ingredients well in a bowl.
- Add the apricots to the mixture.
- Put 1/10-1/8 of the mixture in each mold.
- Freeze the popsicles overnight.
- Let the popsicles loosen from the molds but don’t let them melt.
- Serve immediately and Enjoy.