Jamun smoothie recipe

Jamun (Black dry plum fruit) is a popular Indian fruit that is used in sweets, smoothies, and savory dishes in India. However, you can access it some parts in the United States or buy jamuns (that were exported to the US from India) in the United States.

1. 1 cup of frozen jamuns that are seedless and are already chopped
2. 1 cup of almond milk
3. 1 tablespoon of black salt
4. 2 tablespoons of rose syrup (my little twist)
5. 2 tablespoons of lemon juice
6. 2 tablespoons of kiwi syrup (another little twist)

Instructions:

1. Put all the ingredients in a blender
2. Blend into a smoothie
3. Serve