White and purple grape popsicles

Ingredients:

1. 4 tablespoons of coconut oil
2. 1/8 cup of grapes
3. 1/2 cup of almond milk
4. 1 tablespoon of honey
5. 2 tablespoons of lemon juice

Instructions:

1. Wash the grapes really well, chop them, and freeze them for 2-4 hours.
2. Mix the almond milk with the honey, lemon juice,and coconut oil.
3. When the grapes are done freezing take them out and in each popsicle mold put one-eight of the mixture and put one- eight of the amount of grapes you have.
4. Freeze the popsicles for 3-5 hours.
5. Let the popsicles loosen up from the mold a little bit but don’t make them become liquid again.
6. Serve.