Indian almond rose ice cream

Ingredients:

1. 2 cups of almond milk
2. 1 cup of soaked almonds
3. 2 tablespoons of cardamom powder
4. 3 tablespoons of high quality rose petal powder
5. 1/4 cup of rose syrup

Instructions:

1. Put all the ingredients in a blender and blend until everything is completely blended.
2. Put the mixture (that you made in step 1) in a churner (in a cold churner) and churn until you get an ice cream like texture.
3. That’s it, serve immediately and enjoy!